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Vegetarian 15 Bean Soup

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15 Best Vegan Soup Recipes - Healthy Vegan Soup Ideas

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Description A quick and easy vegetable soup! Ingredients 4 cup s low or no-sodium vegetable or chicken broth 1 28oz. Instructions Measure the broth into a large microwave-safe bowl. Add the diced tomatoes.

What Kind of Beans Do I Use?

Microwave on high for 6 minutes. Meanwhile, put a large pot or Dutch oven over medium heat. Add the oil. Roughly chop the carrot matchsticks.

Add to the oil. Stir and cover. Chop the green beans into 1 inch pieces and add to the carrots. Peel and chop the onion.

Vegetarian 15-Bean Soup

Add it to the pot. Peel and mince the garlic. Add it to the pot along with the salt and pepper. Drain the beans and add them to the pot. Add the peas and corn to the pot.

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When the microwave finishes, add the hot broth mixture to the pot. Cover pot and increase heat to high.

When it boils, reduce heat to a moderate simmer and cook, stirring occasionally until carrots and green beans are tender, minutes. Meanwhile, roughly chop the basil, parsley or cilantro. Juice the half of a lemon.

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